Juicy and flavorful meat from the oven
Every housewife at least once in her life asks herself the question “How to bake a delicious piece of meat?”. And today we will give an answer to your question. And present a recipe that will make you the most delicious meat in the world. It will take quite a while to cook it. But believe the result is worth it.
- 2 kilograms of meat
- 3 tablespoons of sour cream
- 2 tablespoons of mustard
- salt, pepper to taste
Getting Started Cooking
- Add mustard, salt and pepper to sour cream. Mix everything until smooth.
- Wash the meat and dry it with a paper towel. And then we rub the cooked marinade.
- Put the finished meat in a baking sleeve and tie well on both sides. In this form, leave the meat to marinate for 1 hour.
- After the allotted time, the meat is transferred to a baking sheet or in a baking dish. And put in the oven, preheated to 110 degrees. Bake for 5-6 hours.
- Cool the finished meat, cut into slices and serve.
On our site there are many more interesting options for cooking baked meat. We believe that you should pay attention to the meat in beer baked in the oven. See the recipe here.
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